Description
Product description
This is a Vegetarian product. Sorghum or jowar is considered the 'new quinoa' around the world. Our gluten-free organic jowar atta contains potassium, phosphorous, and vitamins, to help your body build new tissues and cells. It is antioxidant and has traces of zinc, copper, and over 20 micronutrients. Eat it regularly to make these grains of goodness work their magic on your body. No added preservatives and colors.
How to use
Typically used as flour to prepare rotis, parathas, and other Indian bread or snacks as desired.
Warnings
None specified.
